Grilled Glazed Tuna Steaks

Ingredients

• 1/3 cup dry sherry
• 1 tablespoon minced gingerroot
• 1 tablespoon low sodium soy sauce
• 1 teaspoon honey
• 1 centiliter garlic minced
• 1 lb tuna steaks cut into 4
• 1 pieces

Method

1. Combine sherry, gingerroot, soy sauce, honey & garlic in A 1 cup glass measures.
2. Microwave Uncovered At High 1 Min. Or until mixture boils.
3. Cool slightly.
4. Place tuna in An 11 X 7 X 1 1/2 in baking dish.
5. Pour marinade overtuna.
6. Cover & Chill 2 Hours.
7. Remove tuna from marinade, reserving marinade preheat a 10 Inch.
8. Browning Skillet At High For 8 Min arrange.
9. Tuna on hot browning skillet with thickest portions to theoutside.
10. Microwave Uncovered At High For 2 Min.
11. Turn steaks over & baste with marinade microwave at high for 1 1/2 To 2 Min.
12. Let Stand Covered 2 Min.
13. Serve Immediately With Warm Marinade. (May Also Grill Outdoors.)

Try this Grilled Tuna Steak Recipe at your Home.